No Chinatown? No Problem! Part V: Phoenix - Menuism Dining Blog, December 1, 2014
Beginning in the 1940s, Phoenix’s Chinatown disappeared largely
without a trace. Today, the US Airways arena complex sits in its stead.
However, before we can dismiss the original downtown Phoenix Chinatown
completely, there is one significant reminder that Chinatown survives. Sing High Café
was established in 1928, and while, like its Chinatown neighbors, it
vacated its original premises, it only moved a short distance to the
west, and remains in operation to this day on Madison Street. Sing High
continues to serve Americanized Chinese food reminiscent of mid 20th century Cantonese tastes,
though it has also updated parts of its menu to current trends. In this
regard, Phoenix is fortunate to have a link to the past, mere steps
away from the skyscrapers of downtown Phoenix.
Still, these days the term “Phoenix Chinatown” is most closely
associated with a development known as the COFCO Chinese Cultural
Center, just off the edge of Phoenix Sky Harbor airport, and
particularly the shopping area of the complex which contains Chinese
stores and restaurants (Indeed, COFCO’s website is phxchinatown.com).
COFCO Chinese Cultural Center was developed by the Chinese government in
the late 1990s in the hopes that it would be the anchor of a new
Phoenix Chinatown.

However, if you think that COFCO is the current day
equivalent of Chinatown in the Phoenix area and the place to go for an
array of authentic Chinese restaurants, you are mistaken. Don’t expect a
wide variety of restaurant choices that the “Chinatown” reference
conjures up, as there are no other Chinese businesses near COFCO center.
When the shopping center first opened, there was a wider selection of
restaurants, including two large Chinese restaurant anchors. But the
restaurant cast has diminished to fewer than a handful of selections,
with both anchor locations abandoned. The remaining restaurants do serve
good and authentic Chinese fare;
Szechwan Palace offers a nice variety of Sichuan dishes, including some excellent desserts, and
Beijing Garden
provides an outpost for this much less common regional cuisine (at
least in North America). But beware of the Americanized Chinese menu at
both of these restaurants. In fact, the dual menu system is a major
caution throughout the Phoenix area where many restaurants have separate
Americanized and authentic Chinese menus. You might not even see the
authentic Chinese menu without asking for it. A small Chinese bakery and
a fast food counter in the mall’s Chinese supermarket round out the
Chinese food options in COFCO.
Even if Phoenix’s “Chinatown” isn’t the place to go for a broad array
of authentic Chinese food, there’s plenty to choose from elsewhere. As
with the other cities I have profiled in this series, you just have to
know which outer suburbs hide the good Chinese food. In the case of
Phoenix, the largest concentration is 20 miles to the southeast,
centered around the city of Chandler. While the choice Chinese
restaurants in this area is not as numerous as some of the other cities,
the quality is quite high — certainly comparable to New York and
Houston, though not to the level of Los Angeles or San Francisco.
In a familiar refrain that resonates throughout Chinese American
communities across the United States, in the beginning the good
authentic Chinese food was strictly Cantonese. Perhaps the dean of these
restaurants in Chandler is C Fu Gourmet
on Warner Road, which has served dim sum at lunch and featured a Hong
Kong-style seafood menu for many years. You can also get this same great
combination of dim sum at lunch and Hong Kong-style food at dinner in
Chandler at China King on Ray Road and Phoenix Palace on Dobson Road. But my favorite Cantonese restaurants in the area, Tao Garden on Alma School Road and Best Hong Kong
on Dobson Road, just over the border in Mesa, both dispense with the
dim sum and serve straight Hong Kong/Cantonese food all day long.

As Chinese food has evolved in places like Los Angeles, San
Francisco, and New York City, so it has in Chandler. Two years ago, CNN
compiled a list of the
Top 50 Chinese Restaurants in the United States and included one Arizona restaurant,
China Magic Noodle House
on Dobson Road, just steps away from Phoenix Palace. While its
inclusion in this Top 50 list was more a nod to geographic correctness
in a national listing than true Top 50 status, there is no question that
China Magic’s hand-pulled and knife-cut northern Chinese noodles and
dumplings are terrific. Meanwhile,
San Francisco is not the only place where Sichuan-style fare is making inroads. In Chandler,
Szechwan Palace on Alma School Road and
Szechwan Garden
on Ray Road bring a similar quality of Sichuan-style food to that we
see in San Francisco and Los Angeles, and in the case of Szechwan
Garden, the familiar Sichuan cold table selections.
Chou’s Kitchen
on Alma School Road serves Dongbei-style specialties such as flat sheet
green bean noodles, representative of this northeastern Chinese
cuisine. And while not in the authentic Chinese camp, we should mention
that Chandler is also home to
Chino Bandido, a Chinese-Mexican fusion restaurant takeout serving interesting creations, such as its very tasty jerk fried rice.

As I’ve alluded, the authentic Chinese eating territory has spilled
over from Chandler into neighboring Mesa and even into Tempe. But even
these communities are far, far away from much of the Phoenix
metropolitan area, or even COFCO center. Fortunately, outposts of good
Chinese eating are scattered throughout other parts of greater Phoenix.
One of the best Cantonese-style restaurants in the entire Phoenix area
is
Nee House on Tatum Boulevard in the far reaches of North Phoenix. I find its fish dishes especially good, but
the menu is top-notch across the board. For zero ambience dining and no-frills Hong Kong style fare, head to
Lucky’s King Wah on Northern Avenue in Glendale. Or in Northwest Phoenix, you can go to
Wahsun Chinese Restaurant
on 19th Avenue. And if you’re driving along Camelback Road and craving
dim sum or Cantonese seafood, there’s probably the best known Chinese
restaurant in the Phoenix area,
Great Wall,
on Camelback Road and 35th Ave. But whichever of the authentic Chinese
restaurants you choose, take comfort in knowing that the Chinese food in
Phoenix is as good as any of the cities in this series — if you
know where to look.
No Chinatown? No Problem! Part V: Phoenix
No Chinatown? No Problem! Part V: Phoenix
No Chinatown? No Problem! Part V: Phoenix
No Chinatown? No Problem! Part V: Phoenix
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